Colonial Gardens Farm to Table Recipes
Holiday Side Dish: Pomegranate-Balsamic Roasted Brussels Sprouts
December 17, 2025
Looking for a festive side dish that feels elevated but is still easy to prepare? These Pomegranate-Balsamic Roasted Brussels Sprouts are crispy, colorful, and bursting with seasonal flavor. Roasted until golden and finished with a tangy balsamic glaze and bright pomegranate arils, this dish is perfect for holiday meals or cozy winter dinners.
Garden-Fresh Roasted Tomato and Pepper Soup for September in Kansas City
September 13, 2025
Garden-Fresh Roasted Tomato and Pepper Soup for September in Kansas City September is one of the most abundant months for gardeners in Kansas City. The heat of summer has ripened tomatoes, peppers, and herbs to their fullest flavor, while cooler evenings start calling for something warm and comforting at the dinner table.